Our dark Chocolate Luvju is made of just two ingredients: 72% Raw Cacao from Satipo, Peru and 28% Javanese Evaporated Coconut Nectar - this one is for the purists! Eating this chocolate is like visiting the forest where the ingredients are grown – full of exotic flavour notes.
Loving Earth's Chocolate is made with Raw Cacao. This means that our chocolate has up to twice as many antioxidants as conventional chocolate. We use Organic Evaporated Coconut Nectar (a natural, low GI sweetener) instead of cane sugar to create this delicious chocolate bar.
Our Raw Dark Chocolate has a nice clean snap, a smooth texture and a beautifully complex flavour. The Evaporated Coconut Nectar gives the flavour a wonderful depth with toffee citrusy notes, in addition to making the bar extremely healthy. Enjoy all the powerful antioxidants of the Cacao with the low GI mineral rich sweetness of the Coconut Sugar